CLEANING YOUR ESPRESSO COFFEE POT IS SIMPLE, SO SIMPLE IN FACT THAT WE ARE CONDITIONED TO WASH IT WITH MANY (BUT USELESS) PRODUCTS SUCH AS VINEGAR, LEMON JUICE AND DISH SOAP.
WHETHER YOU OWN THE CLASSIC CAFFETIERA “MOKA” (BIALETTI) OR A FANCIER STAINLESS STEEL MODEL LIKE THE KONTESSA (VEV VIGANO), THE ONE AND ONLY WAY TO CLEAN IT IS WITH HOT WATER. THAT’S IT!
TRY THESE DELICIOUS RECIPES WITH YOUR COFFEE IN THE MORNING…
1
Once you have finished making your coffee, disassemble the coffee pot.
2
Rid yourself of the coffee puck in the funnel shaped filter. The used coffee grounds can be used for composting – a great addition to fertilizing your garden!
3
Rinse each piece very well, especially the top piece near the rubber washer where coffee tends to stick.
4
Let the pieces dry individually on a rack and assemble back together when COMPLETELY dry! Simple right?
